Description
Easy turkey meatball recipe! Juicy & flavorful meatballs perfect for pasta, subs, or appetizers. Quick, family-friendly & freezer-friendly!
Ingredients
Scale
For the Meatballs:
- 1 pound ground turkey
- 1/2 cup breadcrumbs (panko or regular)
- 1/4 cup grated Parmesan cheese
- 1 large egg (lightly beaten)
- 1/4 cup milk
- 1/4 cup finely chopped onion
- 2 cloves garlic (minced)
- 1 tbsp Italian seasoning
- 1/2 tsp salt
- 1/4 tsp black pepper
- 2 tbsp olive oil (for cooking)
Optional: For a Simple Tomato Sauce:
- 1 tbsp olive oil
- 1/2 onion (chopped)
- 2 cloves garlic (minced)
- 28 ounces crushed tomatoes
- 1 tsp Italian seasoning
- Salt and pepper to taste
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Cuisine: American, Italian-American
Nutrition
- Calories: 500