Description
A tangy, savory Sweet and Sour Chicken Recipe featuring tender chicken, bell peppers, and pineapple in a vibrant sauce.
Ingredients
Scale
Ingredients
- 1 ½ pounds boneless Chicken breasts (cut into cubes)
- 1 teaspoon salt and ½ teaspoon pepper
- 2 tablespoons soy sauce
- 2 tablespoons Cornstarch (plus more for sauce thickening if needed)
- 1 Egg (beaten (to create an Egg mixture))
- 1 cup Bell peppers (sliced (use a mix of red, green, or yellow))
- 1 cup Pineapple chunks (fresh or canned)
- 1 tablespoon vegetable oil (for pan-frying or brushing for Baking)
Sweet and Sour Sauce
- ½ cup Apple cider vinegar (or rice vinegar)
- ½ cup ketchup
- ⅓ cup sugar or brown sugar
- 1 tablespoon soy sauce
- ½ teaspoon Garlic powder
- 1 tablespoon Cornstarch mixed with 2 tablespoons water (slurry)
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Cuisine: Chinese
Nutrition
- Calories: 350