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Raspberry tart topped with chocolate drizzle and fresh raspberries

Raspberry Tart Recipe: A Delightful Summer Treat


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  • Total Time: 1 hour

Description

A refreshing raspberry tart with a flaky golden crust, luscious raspberry filling, and delightful toppings. Perfect for summer desserts and special occasions.


Ingredients

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  • 1 1/4 cups all-purpose flour
  • 1/4 cup sugar
  • 1/2 cup unsalted butter (cold and cubed)
  • 1 large egg yolk
  • 2 tablespoons ice water
  • 2 cups fresh raspberries
  • 1/2 cup sugar
  • 2 tablespoons cornstarch
  • 1 teaspoon lemon juice
  • 1 teaspoon vanilla extract
  • Whipped cream
  • Chocolate shavings
  • Fresh mint leaves


  • Prep Time: 30 minutes
  • Cook Time: 30 minutes
  • Cuisine: French

Nutrition

  • Calories: 350