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pickle sandwich with cheese and turkey

Pickle Sandwich Recipe


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Description

A bold and crunchy pickle sandwich with turkey, cheddar, spicy mayo, and microgreens, ready in 30 minutes.


Ingredients

Scale

75 grams cheddar cheese, grated

8 slices sandwich pickles, padded dry

1 teaspoon spicy mayo

1 handful microgreens or lettuce

3 slices turkey breast

3 slices tomato

3 slices red onions, optional


  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Cuisine: American

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 376
  • Sugar: 4g
  • Fat: 29g
  • Saturated Fat: 15g
  • Unsaturated Fat: 9g
  • Trans Fat: 0.01g
  • Carbohydrates: 10g
  • Fiber: 2g
  • Protein: 21g
  • Cholesterol: 78mg