Ingredients

• 2 ripe mangoes (peeled, pitted, and diced)
• 4 cups mixed greens (such as spinach, arugula, and romaine)
• 1/2 red bell pepper (thinly sliced)
• 1/4 cup red onion (finely sliced)
• 1/3 cup toasted nuts (almonds, cashews, or walnuts)
• 1/4 cup fresh cilantro (chopped)

Citrus Dressing

• Juice of 1 lemon
• Juice of 1 lime
• 2 tbsp extra virgin olive oil
• 1 tsp honey (or maple syrup for vegan option)
• Salt and pepper (to taste)